See What Delicious Dishes We're Offering, and Meet Who Creates Them
Our Pocono restaurant features seasonal selections crafted from locally sourced ingredients.
Open Wednesday-Sunday (5 PM – 9 PM), Closed Monday & Tuesday | Takeout Available
Available 1/9 – 1/15
Meet Our Executive Chef
We proudly present our Executive Chef, the one and only Chef Ryan! With an impressive 30 years of experience in the food and beverage industry, Chef Ryan is a true master of his craft, excelling in both fine dining and banquet catering. After graduating top of his class from NCC, he has achieved numerous press releases and awards, including Platinum Club status and Relais & Châteaux.
Chef Ryan always pushes the boundaries of culinary excellence, constantly striving to improve and sharing his knowledge with his team. Come and indulge in his exceptional creations at The Water’s Edge.
Along with Chef Ryan, the rest of our friendly and talented staff help create a memorable experience for Grange Valley guests and locals alike.
